In 1932, C.E. Doolin entered a small San Antonio cafe and purchased a bag of corn chips. Little did he dream this savory chip would become one of the nation's most popular snacks.

Mr. Doolin learned that the manufacturer of the chips was eager to sell his small business, so he purchased the recipe, and began to sell FRITOS®?
Corn Chips from his Model T Ford.

Meanwhile, that same year, Herman W. Lay began his potato chip business in Nashville by delivering snack foods. Not long after, Mr. Lay purchased the manufacturer, and the H.W. Lay & Company was formed.

Nutrition Facts	?
Serv. Size	(28g)
Calories	180
Calories from fat	130
Total fat	14g
Saturated Fat?	3g
Trans Fat	0g
Cholesterol	0mg
Sodium	120mg
Total Carbohydrate	8g
Dietary Fiber	1g
Sugars	2g
Protein	4g
Vitamin A	0%
Calcium	0%
Iron	6%
Vitamin C	0%
Percent Daily Values (DV) are based on a 2,000 calorie diet.?

Ingredients

Cashews,?Peanut?Oil and/or Cottonseed Oil, and?Salt.

Contains?tree nut?and?peanut?ingredients. Allergy Information: This product is made on equipment that also makes products that contain?peanuts?and other?tree nuts.

January, 2015