Our Gluten Free Pancake Mix makes up quickly and produces perfect, very light and fluffy pancakes everyone will enjoy. Use any kind of milk-soy, rice, almond, or cow-that is suitable for your diet.

Add blueberries or bananas for pure pleasure. Ingredients: potato starch, sorghum flour, tapioca flour, corn flour, evaporated cane juice, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), baking soda, sea salt, xanthan gum.

Nutrition Facts	?
Serv. Size	(42g)
Calories	140
Calories from fat	5
Total fat	0g
Saturated Fat?	0g
Trans Fat	0g
Cholesterol	0mg
Sodium	650mg
Total Carbohydrate	32g
Dietary Fiber	2g
Sugars	3g
Protein	1g
Vitamin A	0%
Calcium	0%
Iron	4%
Vitamin C	0%
Percent Daily Values (DV) are based on a 2,000 calorie diet.

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Ingredients:
potato starch, whole grain sweet white sorghum flour, tapioca flour, whole grain corn flour, evaporated cane juice, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), baking soda, sea salt (magnesium carbonate as flowing agent), xanthan gum

*Manufactured in a facility that also uses tree nuts and soy.

September, 2015